Tomato Rice Recipe

Tomato Rice Recipe

Ingredients:
• 2 cups Rice • 5 to 6 Tomatoes (cut into pieces) • 2 medium Onion (cut into pieces) • 6 to 8 Green chilies (slit) • 1 tsp Chilly powder • 1/2 tsp Turmeric • 1 piece Ginger (grated) • 4 flakes Garlic (grated) • 4 Cloves • 1 piece Cinnamon • 3 Cardamons • 3 tbsp Oil/butter/ghee
How to make Tomato Rice:
• Wash and soak rice for 15 minutes in water. Drain water and keep it aside. • In a frying pan, add cloves, cinnamon, cardamon and fry for a minute. • Add ginger & garlic to it, fry for a minute and add green chilies and onions. • Fry till onion turns light brown. Add tomato pieces to it. • Now add salt, chilly powder and turmeric to it. • After tomatoes are cooked for 3 to 4 minutes, add rice to it and stir. • Now pour down 3 to 3 1/2 cups of water and cook properly.