#mixveg #indiandish #indianfood #mykitchen
1/2 Cup Chopped Potatoes
1/2 Cup Chopped Cauliflower
1/4 Cup Chopped Carrots
1/4 Cup Chopped French Beans
1/4 Cup Green Peas
1 Small Onion
2 Medium Sized Tomatoes
1-2 Green Chillies
1 inch piece of Ginger
1 Teaspoon Cumin Seeds
1/2 Teaspoon Turmeric Powder (Haldi)
1 Teaspoon Red Chilli Powder
1 Teaspoon Coriander Powder
1/2 Teaspoon Garam Masala
1/2 Teaspoon black pepper
1 Teaspoon Salt, or to taste
1/2 Teaspoon Dried Fenugreek Leaves (Kasuri Methi)
1/2 Cup Chopped Coriander Leaves
4 Tablespoons Oil
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